Gordo's revisited

. Actually, we revisit Gordo's all the time. What we never do however is get anything other than burritos. UNTIL YESTERDAY. Yesterday we tried tacos. And man oh man have we been missing out. The two chicken options are okay and the beef is pretty good but the chile verde is AMAZING. We'll have to try carnitas next time, our established favorite meat for burritos. One reason the beef and chile verde had an advantage is because we ordered them "crispy" rather than "soft" which means they were deep-fried with cheese. You can see how that gave them an advantage. Anyway. I'm getting tacos next time. And maybe for some time there after. And I can't wait to have a burrito again after this upcoming sabbatical....